The Resource A history of Connecticut food : a proud tradition of puddings, clambakes and steamed cheeseburgers, Eric D. Lehman & Amy Nawrocki, (ebook)

A history of Connecticut food : a proud tradition of puddings, clambakes and steamed cheeseburgers, Eric D. Lehman & Amy Nawrocki, (ebook)

Label
A history of Connecticut food : a proud tradition of puddings, clambakes and steamed cheeseburgers
Title
A history of Connecticut food
Title remainder
a proud tradition of puddings, clambakes and steamed cheeseburgers
Statement of responsibility
Eric D. Lehman & Amy Nawrocki
Creator
Contributor
Subject
Genre
Language
eng
Summary
A History of Connecticut Food aims to acquaint the reader with the long and storied relationship of the state's people and their provisions. Each chapter will focus on a different crop, livestock, game, or prepared dish that Connecticut has either pioneered or made its own. Along with these brief histories, the book will feature traditional and modernized recipes. In short, A History of Connecticut Food will both inform the people of Connecticut about their culinary past and inspire them to explore it
Cataloging source
Midwest
http://library.link/vocab/creatorName
Lehman, Eric D
Dewey number
641.59746
Index
no index present
Literary form
non fiction
Nature of contents
dictionaries
http://library.link/vocab/relatedWorkOrContributorName
  • Nawrocki, Amy
  • hoopla digital
http://library.link/vocab/subjectName
  • Cooking, American
  • Cooking
  • Food habits
Target audience
adult
Label
A history of Connecticut food : a proud tradition of puddings, clambakes and steamed cheeseburgers, Eric D. Lehman & Amy Nawrocki, (ebook)
Link
Instantiates
Publication
Color
multicolored
Dimensions
unknown
Extent
1 online resource
Form of item
  • online
  • electronic
Governing access note
Digital content provided by hoopla
Isbn
9781625840790
Isbn Type
(electronic bk.)
Publisher number
MWT11509838
Specific material designation
remote
Stock number
11509838
System control number
MWT11509838
System details
Mode of access: World Wide Web
Label
A history of Connecticut food : a proud tradition of puddings, clambakes and steamed cheeseburgers, Eric D. Lehman & Amy Nawrocki, (ebook)
Link
Publication
Color
multicolored
Dimensions
unknown
Extent
1 online resource
Form of item
  • online
  • electronic
Governing access note
Digital content provided by hoopla
Isbn
9781625840790
Isbn Type
(electronic bk.)
Publisher number
MWT11509838
Specific material designation
remote
Stock number
11509838
System control number
MWT11509838
System details
Mode of access: World Wide Web

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