The Resource Learn to cook 25 Southern classics 3 ways: : traditional, contemporary, international, Jennifer Brulâe, (ebook)

Learn to cook 25 Southern classics 3 ways: : traditional, contemporary, international, Jennifer Brulâe, (ebook)

Label
Learn to cook 25 Southern classics 3 ways: : traditional, contemporary, international
Title
Learn to cook 25 Southern classics 3 ways:
Title remainder
traditional, contemporary, international
Statement of responsibility
Jennifer Brulâe
Title variation
Learn to cook twenty-five Southern classics three ways
Creator
Contributor
Author
Subject
Language
eng
Summary
Jennifer Brule is on a mission, southern style, to teach people to cook. Her method: master twenty-five classic southern dishes, and then--using similar ingredients or cooking techniques or both--make two variations, one contemporary and one inspired by international tastes. Brule's line-up of beloved southern dishes is irresistible in itself, but she aims to inspire enthusiasm and confidence to expand deliciously from there. The beauty of her approach is that it reflects how people really do learn to cook, resourcefully, creatively, and joyfully. Savor the Classic Chicken and Dumplings and next find yourself cooking Vegetarian Mushroom Stew with Sweet Potato Dumplings before whipping up Hungarian Chicken Paprikash with Dumplings. Featuring step-by-step instructions designed to teach basic cooking techniques, Brule shows cooks how to whisk, chop, slice, simmer, saute, fry, bake, and roast their way to seventy-five wonderfully tasty dishes. The contemporary versions incorporate especially wholesome elements, such as unrefined grains and healthier fats, while the international versions offer popular global tastes. Color photographs of each dish illustrate the wide array of meats and fish, vegetables, side dishes, and desserts that can soon be on your table
Cataloging source
Midwest
http://library.link/vocab/creatorName
Brulâe, Jennifer
Dewey number
641.5975
Index
no index present
Literary form
non fiction
Nature of contents
dictionaries
http://library.link/vocab/relatedWorkOrContributorName
hoopla digital
http://library.link/vocab/subjectName
  • Cooking, American
  • International cooking
  • Electronic books
Target audience
adult
Label
Learn to cook 25 Southern classics 3 ways: : traditional, contemporary, international, Jennifer Brulâe, (ebook)
Link
Instantiates
Publication
Color
multicolored
Dimensions
unknown
Extent
1 online resource
Form of item
  • online
  • electronic
Governing access note
Digital content provided by hoopla
Isbn
9781469629131
Isbn Type
(electronic bk.)
Publisher number
MWT11719737
Specific material designation
remote
Stock number
11719737
System control number
MWT11719737
System details
Mode of access: World Wide Web
Label
Learn to cook 25 Southern classics 3 ways: : traditional, contemporary, international, Jennifer Brulâe, (ebook)
Link
Publication
Color
multicolored
Dimensions
unknown
Extent
1 online resource
Form of item
  • online
  • electronic
Governing access note
Digital content provided by hoopla
Isbn
9781469629131
Isbn Type
(electronic bk.)
Publisher number
MWT11719737
Specific material designation
remote
Stock number
11719737
System control number
MWT11719737
System details
Mode of access: World Wide Web

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