The Resource The food lab : better home cooking through science, J. Kenji López-Alt ; photographs by the author., (ebook)

The food lab : better home cooking through science, J. Kenji López-Alt ; photographs by the author., (ebook)

Label
The food lab : better home cooking through science
Title
The food lab
Title remainder
better home cooking through science
Statement of responsibility
J. Kenji López-Alt ; photographs by the author.
Creator
Contributor
Author
Subject
Genre
Language
eng
Summary
"As Serious Eats's culinary nerd-in-residence, J. Kenji L<U+00d4>opez-Alt has pondered [how to pan-fry a steak with a charred crust and an interior that's perfectly medium-rare from edge to edge when you cut into it] and more. In [this book], Kenji focuses on the science behind beloved American dishes, delving into the interactions between heat, energy, and molecules that create great food. Kenji shows that often, conventional methods don't work that well, and home cooks can achieve far better results using new--but simple--techniques"--Amazon.com
Cataloging source
TEFOD
http://library.link/vocab/creatorName
López-Alt, J. Kenji
Dewey number
664/.07
Illustrations
illustrations
Index
index present
LC call number
TX651
LC item number
.L526 2015eb
Literary form
non fiction
Nature of contents
dictionaries
http://library.link/vocab/relatedWorkOrContributorName
OverDrive, Inc
http://library.link/vocab/subjectName
  • Food
  • Food
  • Cooking
  • Cooking
Label
The food lab : better home cooking through science, J. Kenji López-Alt ; photographs by the author., (ebook)
Link
Instantiates
Publication
Note
Includes index
Antecedent source
unknown
Carrier category
online resource
Carrier category code
cr
Carrier MARC source
rdacarrier
Color
multicolored
Content category
text
Content type code
txt
Content type MARC source
rdacontent
Dimensions
unknown
Edition
First edition.
Extent
1 online resource (958 pages)
File format
unknown
Form of item
online
Isbn
9780393249866
Level of compression
unknown
Media category
computer
Media MARC source
rdamedia
Media type code
c
Other physical details
color illustrations.
Quality assurance targets
not applicable
Reformatting quality
unknown
Sound
unknown sound
Specific material designation
remote
Stock number
CC5FFC4E-5C0C-4592-95E0-8502B17402F2
System control number
  • ocn921886386
  • (OCoLC)921886386
Label
The food lab : better home cooking through science, J. Kenji López-Alt ; photographs by the author., (ebook)
Link
Publication
Note
Includes index
Antecedent source
unknown
Carrier category
online resource
Carrier category code
cr
Carrier MARC source
rdacarrier
Color
multicolored
Content category
text
Content type code
txt
Content type MARC source
rdacontent
Dimensions
unknown
Edition
First edition.
Extent
1 online resource (958 pages)
File format
unknown
Form of item
online
Isbn
9780393249866
Level of compression
unknown
Media category
computer
Media MARC source
rdamedia
Media type code
c
Other physical details
color illustrations.
Quality assurance targets
not applicable
Reformatting quality
unknown
Sound
unknown sound
Specific material designation
remote
Stock number
CC5FFC4E-5C0C-4592-95E0-8502B17402F2
System control number
  • ocn921886386
  • (OCoLC)921886386

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